60-Second Cocktails by Joel Harrison
Mixology in a minute! This cocktail recipe book from award-winning drink experts offers 60 delicious cocktails you can create in 60 seconds or less. Whether you have classic or adventurous taste, this guide to easy cocktail creation is the perfect addition to your home bar. The recipes include original drinks as well as tasty twists on the classics.Joel Harrison and Neil Ridley prove that mixing cocktails at home doesn't have to be time-consuming or complicated; it's fun, simple, and affordable! Featuring 60 cocktails that utilize a variety of spirits--including tequila, gin, rum, whiskey, vodka, and more--this recipe book is divided into three sections:
- No Shake, Sherlock: The easiest to make, using standard spirits and mixers. Includes a Simple Paloma, a Sloe Gin & Soda, a Douro Spritz, and the Berliner, made with wheat beer.
- Shake It Up: Slightly more complex drinks requiring a quick shake or a stir. Includes a Bellini, a Firecracker Margarita, a Wonder Mint Julep, and a new Classic Sour.
- Magnificent Mixes: Specialty cocktails requiring a little more prep or an unusual ingredient. Includes the Best Ever Piña Colada, an Elderflower Gimlet, and the Sazerac.
David Wishart became interested in malt whisky when he was first introduced to cask-strength Laphroaig by
his father. He was Director of Statistics at the Scottish Office and an Honorary Research Fellow in the School of Management at St Andrews University. Neil Ridley is one of the UK's new breed of passionate young wine and spirits writers. Neil writes regularly for drinks and lifestyle publications. Gavin D. Smith is a freelance journalist and author who specializes in drink subjects, most notably whisky. He is the author and co-author of some 30 whisky books and contributes regularly to a wide range of publications. He lives in the Scottish Borders.
his father. He was Director of Statistics at the Scottish Office and an Honorary Research Fellow in the School of Management at St Andrews University. Neil Ridley is one of the UK's new breed of passionate young wine and spirits writers. Neil writes regularly for drinks and lifestyle publications. Gavin D. Smith is a freelance journalist and author who specializes in drink subjects, most notably whisky. He is the author and co-author of some 30 whisky books and contributes regularly to a wide range of publications. He lives in the Scottish Borders.
| SKU | Unavailable |
| ISBN 13 | 9781648961762 |
| ISBN 10 | 1648961762 |
| Title | 60-Second Cocktails |
| Author | Joel Harrison |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Princeton Architectural Press |
| Year published | 2022-10-18 |
| Number of pages | 160 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |