A Taste of Tradition: The How and Why of Jewish Cooking by Ruth Sirkis

A Taste of Tradition: The How and Why of Jewish Cooking by Ruth Sirkis

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SKU Unavailable
ISBN 13 9781602804449
ISBN 10 1602804443
Title A Taste of Tradition: The How and Why of Jewish Cooking
Author Ruth Sirkis
Condition Unavailable
Binding Type Hardback
Publisher Yedioth Books
Year published 2021-02-15
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.