A. to Z. Gastronomique by Fay Sharman
A dictionary of French words and terms connected with food and drink, it aims to cover everything you might encounter on a menu in a French restaurant, or in a supermarket or wine warehouse. It would be of use to the traveller in France or to shoppers buying French food.| SKU | Unavailable |
| ISBN 13 | 9780333498156 |
| ISBN 10 | 0333498151 |
| Title | A. to Z. Gastronomique |
| Author | Fay Sharman |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Pan Macmillan |
| Year published | 1989-05-01 |
| Number of pages | 320 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |