Aaron Cooks Italian
Aaron Cooks Italian
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Summary
Features recipes including Italian cured beef with marinated beetroot, Sicilian lamb stew, herb and lemon marinated monkfish and panettone bread and butter pudding.
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Aaron Cooks Italian by Aaron Craze
Aaron Craze, the main character in the primetime Channel 4 TV show "Jamie's Chef", is best known for his simple, rustic, Italian style food, which focuses on using the freshest produce. This simple ingredients-led cookbook of Aaron Craze's favourite recipes, includes Italian cured beef with marinated beetroot, Sicilian lamb stew, herb and lemon marinated monkfish and panettone bread and butter pudding.
Aaron Craze graduated with merit in 2004 from Jamie Oliver's restaurant Fifteen London and has since worked his way up from trainee to chef de partie. His journey from inner city Londoner to first time restaurateur was followed in the Channel 4 documentary Jamie's Chef, which aired in January 2007. Aaron has featured in magazines from Good Food to More. He also appeared on ITV's This Morning. Celebrity chef Jamie Oliver has wowed food lovers with his fresh, no-nonsense cooking style and his inspiring recipes. In 2002, Jamie embarked on his ambitious Fifteen project, which was accompanied by the popular Channel 4 TV series Jamie's Kitchen. He took 15 under-privileged youngsters with virtually no previous experience of cooking and transformed them into professional chefs to staff his new restaurant Fifteen in London. This was followed by Return to Jamie's Kitchen in 2003. Jamie lives in London.
| SKU | Unavailable |
| ISBN 13 | 9781845334161 |
| ISBN 10 | 1845334167 |
| Title | Aaron Cooks Italian |
| Author | Aaron Craze |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Octopus Publishing Group |
| Year published | 2008-06-15 |
| Number of pages | 224 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |