The "About".Com Guide to Home Cooking by Peggy Trowbridge Filippone

The "About".Com Guide to Home Cooking by Peggy Trowbridge Filippone

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Summary

Helps home cooks serve 50's style classics with 21st century sophistication. This title covers recipes such as: Curried Deviled Eggs, Blue Cheese and Bacon Twice-baked Potatoes, Easy Wine-Marinated Brisket, Individual Meatloaves, Peach Glazed Ham, Boneless Stuffed Turkey with Pistachios, and, Savoury Turkey Bread Pudding.

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The "About".Com Guide to Home Cooking by Peggy Trowbridge Filippone

Helps home cooks serve 50's style classics with 21st century sophistication. This title covers recipes such as: Curried Deviled Eggs, Blue Cheese and Bacon Twice-baked Potatoes, Easy Wine-Marinated Brisket, Individual Meatloaves, Peach Glazed Ham, Boneless Stuffed Turkey with Pistachios, and, Savoury Turkey Bread Pudding.
Peggy Trowbridge Filippone (Plantation, FL), the About.com Guide to Home Cooking expert, is a writer and consultant for kitchen products and cookbook authors. She writes news columns about cooking and has hoasted various food forums for several online sites over the past 16 years.
SKU Unavailable
ISBN 13 9781598693966
ISBN 10 1598693964
Title The "About".Com Guide to Home Cooking
Author Peggy Trowbridge Filippone
Condition Unavailable
Binding Type Paperback
Publisher Adams Media Corporation
Year published 2007-12-27
Number of pages 288
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.