The Aga Bible by Amy Willcock
Aga cookers have never been more popular, and the queen of Aga cookery is undoubtably Amy Willcock. Here are all the essential recipes that every Aga owner needs to know - from how to cook a full English breakfast on an Aga, making soups, cooking fish and roasting meats, through to baking pies, cakes and breads.
Aga-ites will go gaga for this collection of classic recipes* Waitrose Food Magazine *
A homestyle compendium of classic recipes, it's also perfect for first-timers eager to master their new toy. * Image Magazine *
Definitive, timeless... bags of advice. 4/5 * Tonic Magazine *
A homestyle compendium of classic recipes, it's also perfect for first-timers eager to master their new toy. * Image Magazine *
Definitive, timeless... bags of advice. 4/5 * Tonic Magazine *
Amy Willcock writes monthly columns for Homes and Gardens and The Shooting Gazette, holds regular entertaining, cookery and Aga workshops around the UK, has two young children, a husband, various animals and is the author of five Aga cookery books, plus a book on how to run a B&B. Living on the Isle of Wight also means endless weekend entertaining, washing up and lots of lovely cooking!
| SKU | Unavailable |
| ISBN 13 | 9780091910723 |
| ISBN 10 | 0091910722 |
| Title | The Aga Bible |
| Author | Amy Willcock |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Ebury Publishing |
| Year published | 2006-10-05 |
| Number of pages | 304 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |