Angela Gray's Cookery School: Delicious Bundles
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Angela Gray's Cookery School: Delicious Bundles by Angela Gray
Delicious Bundles are recipe ideas inspired from a global melting pot of classic dishes - that go together to make memorable meals with family and friends.We need to indulge a little and treat ourselves with something delicious at times and these recipe bundles help to make these occasions very special. The book is split into seasons, ending with a selection of desserts and baked goodies. Some of the recipes include:French Bundle 1 - Beef Bourguignon, Root Mash, Bread for DippingVeggie Bundle 2 - Courgette, Olive and Feta Filo Tart, Tomato Salad with Herbes de ProvenceBBQ Bundle - Hot Smoked Barbecued Beef with Chilli Sauce, Brazilian SlawSalted Bourbon and Caramel PuddingFudge and Pecan Cookies
Angela Gray opened the doors to her cookery school at Llanerch Vineyard in April 2010. She has been voted into the Top 10 UK Cookery Schools. She has made several television programmes for the BBC and for UKTV Food, including Hot Stuff and More Hot Stuff. Huw Jones is a food photography specialist based in Newport, South Wales. His stunning images complement Gilli Davies's recipes in the Flavours of Wales and Flavours of England cookbook series, and the range of seasonal cookbooks from Angela Gray's Cookery School.
| SKU | Unavailable |
| ISBN 13 | 9781912213566 |
| ISBN 10 | 1912213567 |
| Title | Angela Gray's Cookery School: Delicious Bundles |
| Author | Angela Gray |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Graffeg Limited |
| Year published | 2020-11-12 |
| Number of pages | 168 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |