Animal Nutrition by Jfd Greenhalgh

Animal Nutrition by Jfd Greenhalgh

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Summary

An introduction to the science and practice of animal nutrition. Animal Nutrition covers four main areas: the basic chemistry and biochemistry of feed constituents, digestion and metabolism; an evaluation of the energy and nutrient content of feedstuffs; the characteristics of feedstuffs; and tables on the composition of foods.

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Animal Nutrition by Jfd Greenhalgh

The latest edition of this classic text, now in a larger format with improved artwork, continues to provide a clear and comprehensive introduction to the science and practice of animal nutrition. Animal Nutrition covers four main areas. Chapters 1-9 explain the basic chemistry and biochemistry of feed constituents, digestion and metabolism; Chapters 10-18 evaluate the energy and nutrient content of feedstuffs and discuss the assessment of nutritional requirements and ration formulation; Chapters 19-25 describe the characteristics of commonly used feedstuffs such as forages, concentrates and by-products; and the Appendix provides comprehensive tables on the composition of foods and feeding standards for dairy and beef cattle, sheep, pigs and poultry, and horses.
SKU Unavailable
ISBN 13 9780582419063
ISBN 10 0582419069
Title Animal Nutrition
Author Jfd Greenhalgh
Condition Unavailable
Binding Type Paperback
Publisher Pearson Education Limited
Year published 2002-01-07
Number of pages 708
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.