Antony Worrall Thompson's Top 100 Beef Recipes
Antony Worrall Thompson's Top 100 Beef Recipes
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Summary
Contains beef recipes with 100 recipes - from soups and starters to winter dishes and meals for special occasions. This work has 30 colour photos and 12 colour shots of beef cuts. It demonstrates the versatility of beef. Each recipe makes use of readily available ingredients. It is useful for both first-timers and experienced chefs.
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Antony Worrall Thompson's Top 100 Beef Recipes by Antony Worrall Thompson
A commitment to buying the best organic beef and years of hands-on experience means there is no doubt about Antony Worrall Thompson's passion for cooking meat. His first book in the successful 'Top 100' series is full of exciting beef recipes designed to fire up the enthusiasm of chefs everywhere. With 100 recipes - from soups and starters and salads and sandwiches to warming winter dishes and meals for special occasions - Antony demonstrates the enormous versatility of beef and how to get the best from it. This is the fourth book in the 'Top 100' series and each recipe makes use of readily available ingredients and comes with Antony's special twist. It also features step-by-step instructions, 30 colour photos and 12 colour shots of beef cuts to cater for all levels of culinary ability. Antony's expertise in cooking meat guarantees that both first-timers and experienced chefs achieve terrific results every time.| SKU | Unavailable |
| ISBN 13 | 9780563487852 |
| ISBN 10 | 0563487852 |
| Title | Antony Worrall Thompson's Top 100 Beef Recipes |
| Author | Antony Worrall Thompson |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Ebury Publishing |
| Year published | 2005-02-03 |
| Number of pages | 144 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |