Apple's America by Rw Apple
Written by a wandering culinary traveler, this fascinating tour of American cuisine takes readers through forty cities, covering architecture, landmarks, business, and culture as well as food.
R.W. APPLE, JR. worked for The New York Times for forty years, serving at various times as Chief Correspondent, Chief Washington Corre - spondent and Washington Bureau Chief. He began writing food articles for the Times in the late 1970s, when reporting from London. His writing also appeared in magazines including The Atlantic Monthly, Esquire, GQ, Saveur, Travel & Leisure, Gourmet, Town & Country and National Geographic Traveler. He lived in Washington, D.C., where he died in 2006.
| SKU | Unavailable |
| ISBN 13 | 9780865476851 |
| ISBN 10 | 0865476853 |
| Title | Apple's America |
| Author | Rw Apple |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | North Point Press |
| Year published | 2005-03-16 |
| Number of pages | 448 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |