The Art of Wild Game Cooking
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Eileen Clarke wrote The Art of Wild Game Cooking (with Sil Strung, which sold more than 100,000 copies), The Venison Cookbook, The Freshwater Fish Cookbook, Classic Freshwater Fish Cooking, and The Game Grill. She is an avid hunter and contributing editor to Field & Stream magazine. She lives with her husband, noted outdoor writer John Barsness, in Townsend, Montana.
| SKU | Unavailable |
| ISBN 13 | 9780896582767 |
| ISBN 10 | 0896582760 |
| Title | The Art of Wild Game Cooking |
| Author | Eileen Clarke |
| Series | Fish And Game Kitchen |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Voyageur Press (MN) |
| Year published | 1995-12-31 |
| Number of pages | 128 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |