Bakery Materials and Methods - A Book For Every Baker And Confectioner
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Old & Rare
Bakery Materials and Methods - A Book For Every Baker And Confectioner
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Summary
No Edition Remarks. 490 pages. No dust jacket. Green cloth. Black and white photographic plates thro...
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Bakery Materials and Methods - A Book For Every Baker And Confectioner by Albert R. Daniel
No Edition Remarks. 490 pages. No dust jacket. Green cloth. Black and white photographic plates throughout. Slight cracking to hinges and gutters causing boards and binding to be loose. However, board| SKU | Unavailable |
| Title | Bakery Materials and Methods - A Book For Every Baker And Confectioner |
| Author | Albert R. Daniel |
| Condition | Unavailable |
| Binding Type | Hardcover |
| Publisher | Maclaren & Sons |
| Year published | 1111 |
| Folio | N/A |
| Dust Jacket | N/A |
| Dust Jacket Condition | No Jacket |
| First Edition | N/A |
| Edition | No Edition Remarks |
| Signed By Author | N/A |
| Number of pages | 490 |
| Cover note | Book image taken of actual book. |
| Note | Unavailable |