The Basic Basics Pressure Cooker Cookbook by Marguerite Patten Obe
Slow-cooked flavour in a fast-paced world - pressure cookers are one of the greenest cooking methods imaginable. Marguerite Pattern's helpful guide provides an insight into the quick and cheap meals that can be prepared with pressure cookers.
Marguerite is Britain's top selling cookery writer with sales totalling over 17 million copies and is the author of The Basic Basics Jams, Preserves and Chutneys Handbook (one of Grub Street's top-selling titles), The Basic Basics Baking Handbook and The Basic Basics Soups Handbook.
| SKU | Unavailable |
| ISBN 13 | 9781906502621 |
| ISBN 10 | 1906502625 |
| Title | The Basic Basics Pressure Cooker Cookbook |
| Author | Marguerite Patten Obe |
| Series | The Basic Basics Series |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Grub Street Publishing |
| Year published | 2010-04-30 |
| Number of pages | 160 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |