Basic Illustrated Cooking in the Outdoors by Cliff Jacobson

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Summary

An information-packed tool for the novice or handy reference for the veteran. Distills years of knowledge in an affordable and portable book.

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Basic Illustrated Cooking in the Outdoors by Cliff Jacobson

Richly illustrated and information-packed tools for the novice or handy reference for the veteran, BASIC ILUSTRATED books distill years of knowledge into affordable and visual guides. Whether you're planning a trip or thumbing for facts in the field, the BASIC ILUSTRATED series shows you what you need to know. BASIC ILUSTRATED COKING IN THE OUTDORS Discover how to: Prepare great meals for large groups in the outdoors Keep cooked foods hot long enough for seconds Keep fresh foods fresh without refrigeration Plan and pack meals for a wilderness expedition Cook in the rain, wind, and snow Obtain safe drinking water and dispose of wastes properly
Cliff Jacobson is one of North America's most respected outdoors writers and wilderness canoe guides. He is a canoeing consultant, and the author of more than a dozen top-selling books on camping, canoeing, and navigation. He lives in River Falls, Wisconsin.
SKU Unavailable
ISBN 13 9780762747603
ISBN 10 0762747609
Title Basic Illustrated Cooking in the Outdoors
Author Cliff Jacobson
Series Basic Illustrated Series
Condition Unavailable
Binding Type Paperback
Publisher Rowman & Littlefield
Year published 2008-05-04
Number of pages 96
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.