Basic Science for Bakery (and Other Foodstuff Industries) Students

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Basic Science for Bakery (and Other Foodstuff Industries) Students

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Summary

No Edition Remarks. 254 pages. No dust jacket. Red cloth with gilt lettering to front and spine. Con...

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Basic Science for Bakery (and Other Foodstuff Industries) Students by P.S. Jewell et al.

No Edition Remarks. 254 pages. No dust jacket. Red cloth with gilt lettering to front and spine. Contains black and white illustrations. Pages are mildly tanned. Slight bubbling to pastedowns. Moderat
SKU Unavailable
Title Basic Science for Bakery (and Other Foodstuff Industries) Students
Author P.S. Jewell et al.
Condition Unavailable
Binding Type Hardcover
Publisher Maclaren & Sons Ltd.
Year published 1111
Folio N/A
Dust Jacket N/A
Dust Jacket Condition No Jacket
First Edition N/A
Edition No Edition Remarks
Signed By Author N/A
Number of pages 254
Cover note Book image taken of actual book.
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