The Best of Salads and Buffet Cookery
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The Best of Salads and Buffet Cookery by Christian Teubner
In this collection of salads and buffet recipes, a host of ideas are included to match every occasion. From open sandwiches with original and delicious toppings, to an array of pates and terrines, egg, vegetable, fish and meat dishes, home-made breads, mayonnaises, savoury butters, sauces and dips, this book contains a wide selection of ideas for both salads and buffets. A section on kitchen equipment and basic recipes is also included.| SKU | Unavailable |
| ISBN 13 | 9781851521333 |
| ISBN 10 | 185152133X |
| Title | The Best of Salads and Buffet Cookery |
| Author | Christian Teubner |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Octopus Publishing Group |
| Year published | 1992-02-15 |
| Number of pages | 240 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |