The Best of Shaker Cooking by Amy Bess Miller
Describes the time-tested secrets of Shaker farm kitchens. Recipes include cranberry bean soup, Shaker chicken fricassee, sweet corn pudding, and graham-buttermilk bread. All of the recipes are easy to prepare, and feature the natural ingredients that Shaker cooks have relied on for centuries.| SKU | Unavailable |
| ISBN 13 | 9780020350453 |
| ISBN 10 | 0020350457 |
| Title | The Best of Shaker Cooking |
| Author | Amy Bess Miller |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | John Wiley & Sons Inc |
| Year published | 1993-12-01 |
| Number of pages | 524 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |