The Best Slow Cooker Cookbook Ever by Natalie Hartanov Haughton

The Best Slow Cooker Cookbook Ever by Natalie Hartanov Haughton

SLOW AND EASY

It's said that good things come to those who wait -- and that's certainly true for anyone who owns an electric crockery slow cooker.Working cooks and busy parents can relax. Most recipes just combine all the ingredients in the pot and let you simply walk away while dinner simmers throughout the day -- or overnight. Delicious family suppers become a snap with The Best Slow Cooker Cookbook Ever

Contemporary recipes include appetizers and snacks, soups and chowders, chilies and stews, chicken and meats, vegetables, side dishes, and condiments. Spanish Chicken with Olives, Spicy Pineapple pork Chili, and Apricot Glazed Chicken are just a few. There's a chapter that's "Mainly Meatless" and one that offers a sumptuous variety of desserts -- Chocolate Raspberry Strata, Berry Peach Cobbler,Lemon Cheesecake -- and hot drinks.

Natalie Haughton has been food editor at the Los Angeles Daily News for more than 25 years and is the author of five bestselling cookbooks, including The Best Slow Cooker Cookbook Ever. Her food columns appear in newspapers nationally, and she has won numerous awards for her food writing. Her Web site is nataliehaughton.com.

SKU	Unavailable
ISBN 13	9780060172664
ISBN 10	0060172665
Title	The Best Slow Cooker Cookbook Ever
Author	Natalie Hartanov Haughton
Condition	Unavailable
Binding Type	Hardback
Publisher	HarperCollins Publishers Inc
Year published	1995-10-19
Number of pages	218
Cover note	Book picture is for illustrative purposes only, actual binding, cover or edition may vary.