The Big Book of Pasta by Hilaire Walden
Offers a collection of pasta recipes that are easy to follow and simple to make. This book explains how to make your own fresh pasta and the basic sauces, and covers recipes for side dishes and soups, meat and fish dishes and vegetarian meals. It presents an array of options, from simple and traditional recipes to exquisite and innovative ones.-
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Hilaire Walden is an experienced cookery editor and writer. She is the author of over 45 cookery books, including The Big Book of Barbecueing and Grilling (Duncan Baird Publishers, 2006).
| SKU | Unavailable |
| ISBN 13 | 9781844833788 |
| ISBN 10 | 184483378X |
| Title | The Big Book of Pasta |
| Author | Hilaire Walden |
| Series | The Big Book Series |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Watkins Media Limited |
| Year published | 2007-03-15 |
| Number of pages | 216 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |