Bill's Open Kitchen by Bill Granger
In Bills Open Kitchen, renowned Sydney-based restaurateur and chef Bill Granger presents dozens of effortless, inventive dishes for every meal of the day.Bill loves food that is fast and easy to prepare, yet still rich in flavors like Ham and Gruyére French Toast, Caramel Chicken, and Banana Maple Upside-Down Cake.Bill believes cooking is a time to kick back and relax. You won't find any complicated steps or fancy equipment here - just simple, straightforward, delectable dishes. And all infused with the welcoming, celebratory spirit of Australia.| SKU | Unavailable |
| ISBN 13 | 9780060740481 |
| ISBN 10 | 0060740485 |
| Title | Bill's Open Kitchen |
| Author | Bill Granger |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | HarperCollins Publishers Inc |
| Year published | 2005-01-25 |
| Number of pages | 192 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |