Blanc Vite by Raymond Blanc Obe
Master chef Raymond Blanc believes that a good life starts with good nutrition and wholesome food. In this book he shares his commitment to good food with a collection of enticing, easily-prepared recipes to suit every lifestyle.Raymond Blanc, a self-taught chef, is one of the most well-known chefs in the United Kingdom. For the past 26 years, his hotel-restaurant Le Manoir aux Quat'Saisons in Oxford has been given two Michelin stars, and he was awarded an OBE in 2007 for services to culinary excellence. He is the author of several best-selling books, including Cooking Secrets. @lemanoir / belmond.com/lemanoir
| SKU | Unavailable |
| ISBN 13 | 9780747217084 |
| ISBN 10 | 0747217084 |
| Title | Blanc Vite |
| Author | Raymond Blanc Obe |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Headline Publishing Group |
| Year published | 1998-11-05 |
| Number of pages | 320 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |