BOMBAY BRASSERIE COOKBOOK by Udit Sarkhel

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BOMBAY BRASSERIE COOKBOOK by Udit Sarkhel

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Summary

A collection of over 100 recipes drawing on the enormously varied cuisines which mix and concentrate in Bombay. The influences are from almost every region of the Indian subcontinent, from the foothills of the Himalayas to the palm-fringed beaches of the southern cape.

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BOMBAY BRASSERIE COOKBOOK by Udit Sarkhel

The Bombay Brasserie is famous for the recre ation of recipes associated with India''s most vibrant and co smopolitan city. This book presents a selection of recipes i n this style, with tips on ingredients, techniques and utens ils. '

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SKU Unavailable
ISBN 13 9781857939880
ISBN 10 1857939883
Title BOMBAY BRASSERIE COOKBOOK
Author Udit Sarkhel
Condition Unavailable
Binding Type Paperback
Publisher HarperCollins Publishers
Year published 1997-09-18
Number of pages 160
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.

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