The Bon Appetit Cookbook
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The Bon Appetit Cookbook by Barbara Fairchild
Celebrate a half-century of Bon Apptit Editor-in-Chief Fairchild brings together more than 1,200 of the magazine's all-time favorite recipes in The Bon Apptit Cookbook. Packed with test-kitchen secrets, color photos, and more, it's the ultimate culinary companion.| SKU | Unavailable |
| ISBN 13 | 9780470399125 |
| ISBN 10 | 0470399120 |
| Title | The Bon Appetit Cookbook |
| Author | Barbara Fairchild |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Houghton Mifflin Harcourt Publishing Company |
| Year published | 2008-10-01 |
| Number of pages | 800 |
| Prizes | Winner of IACP Crystal Whisk Award (Compilations) 2009, Short-listed for James Beard Foundation Book Awards (General) 2009 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |