A Year at Ballymaloe Cookery School by Darina Allen

A Year at Ballymaloe Cookery School by Darina Allen

Containing over 100 Irish recipes using fresh ingredients, this book also records the author's energy and successes as founder of the Ballymaloe Cookery School in County Cork. Darina Allen makes use of the wealth of produce grown in her own vegetable, herb and fruit gardens.

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ISBN 13
Title	A Year at Ballymaloe Cookery School
Author	Darina Allen
Condition	Unavailable
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Cover note	Book picture is for illustrative purposes only, actual binding, cover or edition may vary.