

Best-Ever Chilli Cookbook by Elizabeth Young
Chillies are used all over the world in many different cuisines to add piquancy and interest to the simplest of dishes - whether mild and subtle, or mouth-searingly hot. This is a guide to the varieties of chilli available and helps you to plan a healthy diet while enjoying this cuisine. The book includes 150 chilli-hot recipes from around the globe.| SKU | Unavailable |
| ISBN 13 | |
| ISBN 10 | |
| Title | Best-Ever Chilli Cookbook |
| Author | Elizabeth Young |
| Series | |
| Condition | Unavailable |
| Binding Type | |
| Publisher | |
| Year published | |
| Number of pages | |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |
View All Editions
Filter
Applied Filters (0)
Sort by:
Loading editions...