Creole Cooking by Sue Mullin
A range of simple recipes from the African-inspired cuisine of the Caribbean islands, ranging from appetizers and soups to vegetable and rice dishes, giving substitutes for ingredients where appropriate.| SKU | Unavailable |
| ISBN 13 | |
| ISBN 10 | |
| Title | Creole Cooking |
| Author | Sue Mullin |
| Series | |
| Condition | Unavailable |
| Binding Type | |
| Publisher | |
| Year published | |
| Number of pages | |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |
View All Editions
Filter
Applied Filters (0)
Sort by:
Loading editions...