Cuisine Actuelle by Patricia Wells

Cuisine Actuelle by Patricia Wells

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Cuisine Actuelle

Cuisine Actuelle by Patricia Wells

Brings the cuisine of Joel Robuchon within reach of the home cook. It shows readers how to maximize spontaneous cookery by showing how to choose ingredients and equipment, emphasizing freshness and simplicity. More than 120 recipes are provided along with tips to help the reader.
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ISBN 13
Title Cuisine Actuelle
Author Patricia Wells
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Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.

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