Do Preserve by Anja Dunk

Do Preserve by Anja Dunk

How do you capture the intense flavour of freshly picked seasonal produce to enjoy all year round? Combining their experience as cooks, caterers and foragers, three friends bring you the essential guide to preserving. With techniques and recipes handed down through the generations plus deliciously inventive recipes from their own kitchens, you ll soon learn: the basic principles and methods of preserving; equipment and ingredients you need to get started; the best preserving agents to use (sugar, vinegar, alcohol, oil and salt); and over 80 stunning recipes from Green Tomato Chutney to Strawberry Gin Fizz. Let the slow art of preserving become your new favourite pastime and delight in having nature s most vibrant flavours and colours in your kitchen.

SKU	Unavailable
ISBN 13
Title	Do Preserve
Author	Anja Dunk
Condition	Unavailable
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Cover note	Book picture is for illustrative purposes only, actual binding, cover or edition may vary.