Great Dishes of Spain by Robert Carrier

Great Dishes of Spain by Robert Carrier

Explores the foods of Spain, beginning with the influence of the Moors who brought a new cuisine to the country. This book includes over 200 recipes including: tapas; tortilla; gazpacho; paella and rice meals; bacalao and other fish; and chorizo and meat dishes.

SKU	Unavailable
ISBN 13
Title	Great Dishes of Spain
Author	Robert Carrier
Condition	Unavailable
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Cover note	Book picture is for illustrative purposes only, actual binding, cover or edition may vary.