KEN HOMS CHINESE KITCHEN by Hom Ken

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KEN HOMS CHINESE KITCHEN

KEN HOMS CHINESE KITCHEN by Hom Ken

Over 100 recipes from soups and stir-fries to Cantonese pressed duck. Each recipe is illustrated. There is also a reference section on the ingredients regularly used in Chinese cooking with information on aromas and flavours, nutritional value and culinary uses.

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ISBN 13
Title KEN HOMS CHINESE KITCHEN
Author Hom Ken
Condition Unavailable
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Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.

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