Starting and Running a Sandwich-Coffee Bar, 2nd Edition by Stephen Miller

Starting and Running a Sandwich-Coffee Bar, 2nd Edition by Stephen Miller

Sandwiches are still the fastest growing food sector, which makes good quality coffee and sandwich bars an exciting opportunity. In this revised and updated edition, the author passes on knowledge he has gained from his own experience. Find out how to: - CREATE A CONCEPT AND YOUR IMAGE - CHOOSE THE RIGHT LOCATION - BUY EQUIPMENT AND FIT OUT THE SHOP - GENERATE INTEREST BEFORE YOU OPEN

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ISBN 13
Title	Starting and Running a Sandwich-Coffee Bar, 2nd Edition
Author	Stephen Miller
Condition	Unavailable
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Cover note	Book picture is for illustrative purposes only, actual binding, cover or edition may vary.