Techniques and Tips for Covering Cakes by Claire Fitzsimons

Techniques and Tips for Covering Cakes by Claire Fitzsimons

Using detailed, fully illustrated step-by-step instructions, Techniques and Tips for Covering Cakes provides practical guidance on how to cover a variety of cakes using six different types of cake coverings. Some of the cake coverings are quick to achieve and require minimal preparation whilst other projects will provide the keen cake decorator with more of a challenge. Popular coverings such as buttercream and chocolate are included as well as sugarpaste, royal icing, marzipan, fruit and nuts.

SKU	Unavailable
ISBN 13
Title	Techniques and Tips for Covering Cakes
Author	Claire Fitzsimons
Condition	Unavailable
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Cover note	Book picture is for illustrative purposes only, actual binding, cover or edition may vary.