The Liverpool Cook Book by Karen Dent

The Liverpool Cook Book by Karen Dent

The Liverpool Cook Book celebrates the best of the local independent food scene with stunning photos, beautiful recipes and anecdotes from Liverpool's finest independent restaurants, cafes, delicatessens, pubs, farm shops and producers including forewords from Marc Wilkinson from Fraiche and Paul Askew at The Art School.

SKU	Unavailable
ISBN 13
Title	The Liverpool Cook Book
Author	Karen Dent
Condition	Unavailable
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Year published
Cover note	Book picture is for illustrative purposes only, actual binding, cover or edition may vary.