The Rough Guide To Food by George Miller

The Rough Guide To Food by George Miller

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The Rough Guide To Food

The Rough Guide To Food by George Miller

Contains facts and figures about our food options and looks at the entire cycle of food from the politics of importing and exporting to genetic modifications, and from pesticide free organic farms to the ethically questionable practices of the Big Four supermarkets.
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ISBN 13
Title The Rough Guide To Food
Author George Miller
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Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.

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