

Wall Street Meat by Andy Kessler
As a clueless 26-year-old former Bell Labs researcher who didn't own a suit, Kessler found himself working as a stock analyst at Paine Webber in 1985. As the Street evolved from a brokerage business where analysts made money when they made their clients money to an investment banking driven business, Kessler moved to Morgan Stanley as the Internet era dawned. Eventually becoming an exceptionally successful hedge fund manager, Kessler looks back on the boom years with humor and sober insight. Wall Street Meat is a cautionary tale of the forces loose in the world of finance that overwhelmed sober analysis.
"The most insightful and readable inside look at the world of finance since Michael Lewis' Liar's Poker. Rich in anecdote and told in a breezy self-effacing voice."-Washington Post| SKU | Unavailable |
| ISBN 13 | |
| ISBN 10 | |
| Title | Wall Street Meat |
| Author | Andy Kessler |
| Series | |
| Condition | Unavailable |
| Binding Type | |
| Publisher | |
| Year published | |
| Number of pages | |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |
View All Editions
Filter
Applied Filters (0)
Sort by:
Loading editions...