Brewing in Britain by Ken Smith
The story of beer and brewing in Britain is a diverse tale. Like a deep, amber ale, the development of the brewing industry is rich and full of depth. The history of brewing in Britain is a cornerstone of the country's culture. Dating back to the Domesday Book, where more breweries were recorded than wineries, through to the glory days of the Victorians, the industry and the popularity of brewing in Britain has sky-rocketed in the past twenty years with the rise of the micro-brewer. Proving that real ale will never die, the huge number of small craft brewers across Britain show that demand for the industry is still high.In this illustrated book, the Brewery History Society divulge images from their extensive archive to tell the intriguing story of the growth of this significant industry. First setting the scene with the foundation of Sumerian brewing, detailed chapters look at the development of the industry during the medieval period through to the Victorians and the modern brewers of today. Filled with anecdotes and interesting facts, they explore the history of the industry and its important role in the national heritage of Great Britain.
Ken is a social history author who specialises in brewing and beverages in the UK. He lives in Longfield, Kent. The Brewery History Society was founded in April 1972 to bring together people with a common interest in the history of brewing, to stimulate research and to encourage the interchange of information.
| SKU | Unavailable |
| ISBN 13 | 9781445653167 |
| ISBN 10 | 1445653168 |
| Title | Brewing in Britain |
| Author | Ken Smith |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Amberley Publishing |
| Year published | 2016-04-15 |
| Number of pages | 128 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |