Brilliant Food Tips and Cooking Tricks
Summary
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Brilliant Food Tips and Cooking Tricks by David Joachim
Without a doubt, this is the most comprehensive home-cooking book on the market. Proven cookbook editor and author David Joachim has teamed up with five cooking gurus, each with a distinguished area of expertise. The combined kitchen know-how of these experts makes BRILLIANT FOOD TIPS & COOKING TRICKS like a complete cooking school in one volume, with master classes in each of the foundational areas of home cooking: * Cooking essentials (buying, storing and preparing foods) * Problem solving * Saving time * Achieving and boosting flavour * Healthy cooking More than 5,000 innovative tips show readers how to do everything from cook the perfect turkey to get the seeds out of a pomegranate the easy way. Divided by subheads, the A-to-Z entries are illuminated with 170+ step-by-step illustrations and 200 sidebars. With more than 1,200 newly developed recipes, BRILLIANT FOOD TIPS & COOKING TRICKS will quickly become a cooking classic.| SKU | Unavailable |
| ISBN 13 | 9781579543013 |
| ISBN 10 | 1579543014 |
| Title | Brilliant Food Tips and Cooking Tricks |
| Author | David Joachim |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Rodale Press |
| Year published | 2001-07-13 |
| Number of pages | 576 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |