The British Museum Cookbook by Michelle Berriedale-Johnson
A revised paperback edition of this cookery book, which contains 100 recipes recreated from past cultures such as ancient Egypt, medieval Europe and Imperial China.
Michelle Berriedale-Johnson has advised the BBC and the English Tourist Board on historical English food and ran a catering business specializing in the creation of historical feasts. A frequent contributor to magazines, she is also the author of numerous books including The British Museum Cookbook, Food Fit for Pharaohs, Pepys at Table, The Victorian Cookbook, and Sainsbury's Quick Meals.
| SKU | Unavailable |
| ISBN 13 | 9780714116631 |
| ISBN 10 | 0714116637 |
| Title | The British Museum Cookbook |
| Author | Michelle Berriedale Johnson |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | British Museum Press |
| Year published | 1987-04-06 |
| Number of pages | 160 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |