Cakes and Biscuits by Jill Brand

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Summary

These cake and biscuit recipes by Women's Institute members, renowned for their traditional home cooking, offer: a chapter devoted to chocolate cakes, special occasion cakes such as wedding and Simnel cakes, quick and easy-to-prepare cakes and biscuits and tips and charts to ensure perfect results.

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Cakes and Biscuits by Jill Brand

These cake and biscuit recipes by Women's Institute members, renowned for their traditional home cooking, offer: a chapter devoted to chocolate cakes, special occasion cakes such as wedding and Simnel cakes, quick and easy-to-prepare cakes and biscuits and tips and charts to ensure perfect results.
Jill Brand is a Fellow of the Institute of Consumer Sciences and tutor at Denman College, the Women's Institute college. As the the NFWI Home Economics Adviser, she is responsible for advising WI Members on all aspects of food. She has written recipes for numerous books, leaflets and magazines. She is the author of The WI Book of Cakes and The WI Book of Biscuits. She enjoys gardening, collecting antiques, researching the history of food - and, of course, cooking.
SKU Unavailable
ISBN 13 9780743221115
ISBN 10 0743221117
Title Cakes and Biscuits
Author Jill Brand
Series Best Kept Secrets Of The Women's Institute S
Condition Unavailable
Binding Type Paperback
Publisher Simon & Schuster Ltd
Year published 2002-09-02
Number of pages 80
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.