Cakes Regional and Traditional by Julie Duff

Cakes Regional and Traditional by Julie Duff

Julie Duff runs an award-winning cake business, which supplies wonderful rich succulent fruit cakes and other traditional cakes to some of the countrys premier shops, such as Fortnum & Mason. Her most treasured collection of recipes, some of them from generations of her own family which was first published to huge critical acclaim in 2003 has now been revised and updated. She says in her introduction my passion for cakes can be wholeheartedly blamed on my grandmother who spent many hours letting me mix fruit cakes at the kitchen table. It was inevitable that one day I would derive pleasure from baking cakes. This remains one of the most comprehensive collections of cake recipes published in one mammoth volume. Cakes Regional & Traditional encompasses all the traditional, historical and regional cakes from the British Isles. With the combined circulation of cake making magazines exceeding 50,000 per issue the market for this book is assured as other cake making books specialize in either wedding cakes or childrens novelty cakes and there is no one source for the hundreds of cakes which are such an integral part of British cooking.

SHORLISTED FOR THE 2004 GLENFIDDICH BOOK OF THE YEAR

SKU	Unavailable
ISBN 13	9781910690062
ISBN 10	1910690066
Title	Cakes Regional and Traditional
Author	Julie Duff
Condition	Unavailable
Binding Type	Paperback
Publisher	Grub Street Publishing
Year published	2015-08-30
Number of pages	288
Cover note	Book picture is for illustrative purposes only, actual binding, cover or edition may vary.