California: Living + Eating by Eleanor Maidment
Featuring over 80 fresh, accessible and colourful recipes, inspired by the Californian way of eating.
Eleanor Maidment is a London-based food writer and stylist. From 2011-2018 she was the Food Editor of the multi award-winning Waitrose Food magazine, during which time she wrote, developed and edited recipes for its 2 million readers on a daily basis. She has worked as a chef, and spent many years on the editorial team at Square Meal restaurant guide and website, writing about chefs and reviewing restaurants, before attending Leiths School of Food & Wine in 2010 where she graduated with distinction.
| SKU | Unavailable |
| ISBN 13 | 9781784882457 |
| ISBN 10 | 1784882453 |
| Title | California: Living + Eating |
| Author | Eleanor Maidment |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Hardie Grant Books (UK) |
| Year published | 2019-05-16 |
| Number of pages | 224 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |