Caribbean by Rosamund Grant
A passport for exploring culinary traditions all around the world, each title in this series offers 40 classic and innovative recipes from a popular cuisine, with an introduction to the region's cooking heritage, and information about special techniques and exotic ingredients.
Rosamund Grant is one of the foremost experts on west African cookery, Born in Guyana, South America, she has travelled extensively throughout Africa. Nowadays, she's a busy freelance food consultant, dividing her time between cooking, writing features for magazines and broadcasting on TV and radio.
| SKU | Unavailable |
| ISBN 13 | 9781844760404 |
| ISBN 10 | 1844760405 |
| Title | Caribbean |
| Author | Rosamund Grant |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Anness Publishing |
| Year published | 2004-09-24 |
| Number of pages | 64 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |