Caribbean Cooking by Bedoyere Camilla De La
Part of a series which focuses on beautiful climes and their national cuisines, this title places emphasis on the Carribean, with its thousands of islands, islets, reefs, and landscapes ranging from beaches to cloud forests to cactus scrublands.| SKU | Unavailable |
| ISBN 13 | 9781844517411 |
| ISBN 10 | 1844517411 |
| Title | Caribbean Cooking |
| Author | Bedoyere Camilla De La |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Flame Tree Publishing |
| Year published | 2007-06-22 |
| Number of pages | 200 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |