Charred & Smoked by James O Fraioli
A gastronomic voyage into the exciting world of charring and smoking everyday foods for richer and more robust flavor!
"Beautifully illustrated with the color photography of Mary Dee Mateo, and also available in a digital book formatCharred & Smoked will be an immediately popular and unique addition to family, personal, professional, and community library cookbook collections." —Midwest Book Review
Executive Chef Derek Bugge, a culinary school graduate and former U.S. Marine, has worked the grill at notable taquerias, bars, restaurants, oyster houses, champagne parlors and country clubs throughout the Pacific Northwest. He draws inspiration from his Latin roots. Today, Chef Bugge is a chef at Ascend Prime Steak & Sushi, one of Bellevue, Washington's, soon-to-be hottest restaurants.
Culinary author James O. Fraioli has more than twenty-five celebrated cookbooks and a James Beard Award to his credit. His titles have been featured on the Food Network, on The Ellen DeGeneres Show, in O, The Oprah Magazine, and in the New York Times. The author is notorious for teaming up with both celebrity and up-and-coming chefs along with world-renowned restaurants to showcase the best the culinary world has to offer. He resides in the greater Seattle area.
Culinary author James O. Fraioli has more than twenty-five celebrated cookbooks and a James Beard Award to his credit. His titles have been featured on the Food Network, on The Ellen DeGeneres Show, in O, The Oprah Magazine, and in the New York Times. The author is notorious for teaming up with both celebrity and up-and-coming chefs along with world-renowned restaurants to showcase the best the culinary world has to offer. He resides in the greater Seattle area.
| SKU | Unavailable |
| ISBN 13 | 9781510731578 |
| ISBN 10 | 1510731571 |
| Title | Charred & Smoked |
| Author | James O Fraioli |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Skyhorse Publishing |
| Year published | 2018-09-20 |
| Number of pages | 216 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |