Cheap and Wicked Good! Vol. 2
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Cheap and Wicked Good! Vol. 2 by Louise Davidson
Eating on a budget doesn't mean you have to sacrifice flavor or nutrition
In this volume 2 of the Cheap and Wicked Good, discover a new collection of cheap and delicious recipes that will surprise you with their variety and how easy each recipe can be prepared with only 5 ingredients
- All about eating on a budget, including tips and a list of what to buy or to skip
- Delightful breakfast recipes such as Spinach Scrambled Eggs and Ham Red Pepper Muffins
- Hearty soup recipes, such as Sausage Kale Soup and Tomato Cream Soup
- Wholesome poultry and chicken recipes like Cheesy Baked Chicken and Italian Turkey Roast
- Satisfying pork, beef, lamb, and veal recipes such as Rosemary Lamb Chops and BBQ Orange Pork Chops
- Bountiful fish and seafood recipes like Shrimp Mayo Salad and Teriyaki Salmon Rice Meal
- Tasty vegetarian and vegan recipes such as Classic Cheese Pizza and Tomato Bean Salad
- Luscious dessert recipes like Blueberry Cobbler Delight and Creamy Lime Pie
All recipes come with a detailed list of ingredients, cooking and preparation times, the number of servings, easy-to-follow step-by-step instructions, and nutritional information per serving.Let's start cooking Scroll back up and order your copy today
| SKU | Unavailable |
| ISBN 13 | 9781799247272 |
| ISBN 10 | 1799247279 |
| Title | Cheap and Wicked Good! Vol. 2 |
| Author | Louise Davidson |
| Series | Simple And Easy Budget Meals |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Independently Published |
| Year published | 2019-03-10 |
| Number of pages | 74 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |