
Cheese Please by Roz Denny
On its own cheese is unbeatable and delicious eaten simply with bread or fruit. But cheese is also an excellent cooking ingredient, with some types, fresh cheeses for instance, even better cooked than uncooked.This book features over 70 cheese recipes from around the world: Mexican Tacos, New York style Lasagne, Hot Halloumi with Roasted Peppers from Cyprus and Italian Porcini and Parmesan Risotto to name a few. There are cheese dishes for every occasion: soups, savouries and snacks; salads and vegetable dishes; a wide array of main dishes; pastries, pizzas and pasta; and desserts and bakes to finish off. Each recipe comes with easy-to-follow, step-by-step instructions and photography that make preparation a breeze.
Roz Denny is a food writer and home economist with over 20 cookbooks to her name. She is a frequent radio broadcaster and has made numerous appearances on television. She enjoys both using cheese in recipes and eating it on its own for sheer pleasure. She believes in simple, high quality cuisine, as demonstrated in her fabulous recipes.
| SKU | Unavailable |
| ISBN 13 | 9781842154656 |
| ISBN 10 | 1842154656 |
| Title | Cheese Please |
| Author | Roz Denny |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Anness Publishing |
| Year published | 2016-12-31 |
| Number of pages | 96 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |