The Chemistry of Wine by David R Dalton
Offers a detailed account of the chemistry of wine, from grape to bottle.
This text is..for those of us who desire a more thorough knowledge of the rich field of enology. This is a richly detailed treatise on the chemistry associated with several special organisms and their resulting product. Recommended. * G. S. Howell, CHOICE *
David R. Dalton is Professor of Chemistry at Temple University and the recipient of numerous teaching awards. In 2005, students voted him the "Honors Professor of the Year."
| SKU | Unavailable |
| ISBN 13 | 9780190687199 |
| ISBN 10 | 0190687193 |
| Title | The Chemistry of Wine |
| Author | David R Dalton |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Oxford University Press Inc |
| Year published | 2018-01-11 |
| Number of pages | 488 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |