Chicken Feathers by Joy Cowley
Lucky Peach is a journal of food writing, published on a quarterly basis by McSweeney's. It is a creation of David Chang, the James Beard Award-winning chef behind the Momofuku restaurants in New York, Momofuku cookbook cowriter Peter Meehan, and Zero Point Zero Production--producers of the Travel Channel's Emmy Award-winning Anthony Bourdain: No Reservations. The result of this collaboration is a melange of travelogue, essays, art, photography, and rants in a full-color, meticulously designed format. Recipes will defy the tired ingredients-and-numbered-steps formula. They'll be laid out sensibly, inspired by the thought process that went into developing them. The aim of Lucky Peach is to give a platform to a brand of food writing that began with unorthodox authors like Bourdain, resulting in a publication that appeals to diehard foodies as well as fans of good writing and art in general.Joy Cowley is a language and literacy expert who has written over 500 books for young children. She currently resides in New Zealand.
| SKU | Unavailable |
| ISBN 13 | 9780399247910 |
| ISBN 10 | 0399247912 |
| Title | Chicken Feathers |
| Author | Joy Cowley |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Philomel Books |
| Year published | 2008-06-01 |
| Number of pages | 160 |
| Prizes | Commended for Capitol Choices: Noteworthy Books for Children and Teens (Seven to Ten) 2009, Short-listed for Virginia Readers Choice Award (Elementary) 2011, Short-listed for Grand Canyon Reader Award (Intermediate) 2011 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |