Codlo Sous-Vide Guide & Recipes
World of Books
The feel-good place to buy books
Codlo Sous-Vide Guide & Recipes by Xi Yen Tan
A full-color, complete introductory guide to sous-vide - whether you're just starting out or are already cooking sous-vide, this is the perfect companion.
Introduction to sous-vide: what is sous-vide cooking, how-to guides, cooking tips, food safety guidelines>
36 sumptuous recipes> spanning eggs, poultry, pork, beef, lamb, seafood and vegetables with beautiful photography
Sous-vide temperature guide: easy-to-follow charts for every food type
Codlo's compact, innovative approach enables you to cook sous-vide at home by upgrading your existing kitchen equipment. Learn more about Codlo at www.codlo.com today>
| SKU | Unavailable |
| ISBN 13 | 9781494981327 |
| ISBN 10 | 1494981327 |
| Title | Codlo Sous-Vide Guide & Recipes |
| Author | Xi Yen Tan |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Createspace Independent Publishing Platform |
| Year published | 2014-02-19 |
| Number of pages | 124 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |