The Colonial Cook by Bobbie Kalman
Food preparation was a full-time job for colonial women--even those with servants. This book explores the colonial kitchen and depicts how the colonial cook spent her day. Includes descriptions of the cookware and utensils used, how foods were preserved, the important role of Native Americans in teaching colonists about food, and recipes for authentic colonial dishes. Full-color illustrations.
| SKU | Unavailable |
| ISBN 13 | 9780778707943 |
| ISBN 10 | 0778707946 |
| Title | The Colonial Cook |
| Author | Bobbie Kalman |
| Series | Colonial People S |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Crabtree Publishing Co,Canada |
| Year published | 2011-06-23 |
| Number of pages | 32 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |